Vegan Gluten-Free Protein Bars
A cleaner take on vegan protein bars
Finding vegan gluten-free protein bars that taste good - and feel good to eat - should not be hard. Too many bars rely on artificial flavours, sugar alcohols and long ingredient lists to get the texture and sweetness right.
Want the full story? Read why we made our bars gluten-free
Want to learn more about our way to a organic sustainability comapny and how we source ingredients?
Real ingredients, real treat
Some protein bars taste intensely sweet because they rely on sweetener blends and sugar alcohols to feel like candy.
We keep our bars more ingredient-forward - so they taste genuinely good without overdoing the sweeteners.
Kids are the toughest critics. In a taste test by Barnnet.se, families rated our chocolate-dipped bars as favourites -with comments like “tastes like brownie.”
Key advantages across all Moonvalley bars
- Vegan & EU organic
- No palm oil
- No artificial sweeteners
Kids are the toughest critics. In a family taste test by Barnnet.se, our bars were rated highly for taste and “kid approval.”
Read the full review (Swedish)
Gluten-free and dairy-free protein bars made with organic ingredients
Our vegan protein bars are naturally gluten-free and dairy-free, made with organic plant-based ingredients for a cleaner option without whey, milk powders or unnecessary additives.
Why we use pea protein (and how it compares to whey)
Pea protein is a simple, dairy-free protein source that works well in vegan bars. If you’re comparing plant-based protein to whey, our guide walks you through the practical differences and what to look for.
Pea protein vs whey: full comparison
Vegan Gluten-Free Energy Bars
All our bars are gluten-free - and our energy bars are no exception
